Using proven strategies from our resume examples, you can write a restaurant manager resume by focusing on how your leadership, operations expertise, and customer service skills have driven results.
Be sure to include accomplishments, measurable results, and a tailored approach that flows seamlessly into writing a cover letter that reinforces your value.
Here you’ll:
- ↪ Find 15 restaurant manager resume examples
- ↪ Learn how to write a job-winning resume to impress in 2026
- ↪ Discover what works and what won’t for landing interviews
Why this resume works
- Your restaurant manager resume should show rather than tell your job performance. Use metrics to discuss the employees you managed, health inspection scores, quarterly or annual returns, money saved through efficiency, reviews, and staff retention.
- Include a resume summary only if you have 10+ years of expertise.Match the job description to the resume to incorporate essential skills.
Why this resume works
- Work experience is generally best listed in reverse-chronological format.
- Placing your most significant experience at the top of the page will ensure your restaurant general manager resume lands in the interview pile rather than the bin.
See more restaurant general manager resumes>
Why this resume works
- Use language on your restaurant assistant manager resume that sells your ability to work independently. Though it’s okay to start one or two of your bullet points with the word “assisted” or “helped,” don’t rely on them for more than that.
- Next, don’t neglect the resume skills section: include solid competenices.
See more restaurant assistant manager resumes>
Why this resume works
- The recruiter doesn’t want you to tell them you’re the best person for the job—they’ve heard that one too many times. They need you to show them you’re THE ideal fit, and what better way to do that than sending in a restaurant shift manager resume flaunting your wins in a similar position?
Why this resume works
- Want to catch the recruiter’s eyes and make a good first impression? Then, summing up your restaurant floor manager resume work history section in succinct but punchy bullet lists is the way to go.
Why this resume works
- For your fine dining restaurant manager resume, highlight your job-relevant tertiary education to align with the role requirements and boost your chances of the recruiter touching base with you.
Why this resume works
- It’s best to highlight the most relevant jobs on your fast food restaurant manager resume. These should be at least two and no more than four work experiences.
- Remember, creating the perfect job application is no easy feat and may require the help of a resume fixer.
See more fast food restaurant manager resumes>
Why this resume works
- If your assistant general manager resume doesn’t demonstrate the specifics like how you’ve steered restaurants toward success, snagging that dream job might just stay on your wish list.
Why this resume works
- Yes, you have 6-8 seconds to catch the recruiter’s eye and sway their opinion about you. Where do you even start? Using power words in your restaurant kitchen manager resume is a good place in our book.
Why this resume works
- The list of ways to show the potential employer you’re a match is long. One of the tricks topping it? Accent your familiarity with industry-relevant software in your restaurant catering manager resume.
Why this resume works
- Are you ready to put out all the stops to get the recruiter on your side? Make your leadership prowess the star of the show in your high volume restaurant manager resume, and you might just do that.
Why this resume works
- You don’t need to list strictly management experience on your pizza restaurant manager resume.
- Don’t hold back. A great resume requires taking ownership of your accomplishments and achievements.
See more pizza restaurant manager resumes>
Why this resume works
- Most hiring companies use an applicant tracking system (ATS) to sift through applicants. So, believe us when we say your fastest way in is to game the system. But how? Sprinkle the right keywords in your fast food restaurant assistant manager resume.
Why this resume works
- A restaurant bar manager resume should show how well you can work with others. You’re not just responsible for handling a busy bar—you need to coordinate with the entire establishment to make sure food and drink orders are going to the right places.
Why this resume works
- Demonstrating a history of serving, bartending, and supervising on your entry-level restaurant manager resume shows that you know the nuances of a dining establishment well enough to keep things running smoothly.
Related resume guides
How to Write a Restaurant Manager Resume

Picture your restaurant manager resume as the tip of the star-studded performances of every job you’ve held.
Summary
Command attention with a restaurant manager resume that serves up leadership, efficiency, and hospitality excellence—on one polished, high-impact page.
You’re not going to list duties and wait for an interview call; you must tell your story in leadership, exceeding sales targets, crushing records with high-rated customer reviews, and cutting through the chaos to land business opportunities.
In the fast-paced hospitality industry, thinking on your feet, improvising, perfecting presentations, and leadership are valuable assets. Your resume must do more than mention these attributes in passing; it must prove you possess them. Whether you end up in a global chain or a bistro serving a small segment of downtown, hiring managers want to know that you can keep a smooth flow of operations, work effectively even under pressure, defuse conflicts, and come up with initiatives to solve unprecedented scenarios.
Let’s show you how to rise above the competition by writing a resume that breezes through applicant tracking systems (ATS) and gets a standing ovation from recruiters. With our expertise in helping others like you get jobs and resume examples that set the bar high for 2026 and beyond, you couldn’t be in a better place.
In this section, we’ll cover:
- How to pick the best format to showcase your experience
- Ways to highlight your leadership and operational wins
- Using numbers to prove the impact you’ve made
- Showing off the skills that make you stand out in the restaurant world
- Tailoring every detail so it fits the job you want
- Keeping your design clean, easy to read, and professional
- Striking the right balance between hard skills and soft skills
Roll up your sleeves, we’re about to get started.

H3 Pick the right format
Your resume format is one of the things that gets recruiters started. Is it appealing and does it make their review easy? Simplicity is the way to go; don’t overdo anything because all you’re looking to do is communicate your suitability for the job.
For layout:
- Use the reverse chronological format
- Include the most relevant experiences
- Use clear and standout headings
- Be consistent with fonts, color themes, margins, and white spaces

An overview of restaurant manager responsibilities
With ATS scanning your resume before passing it over to a real-life HR manager, you want your application to match the job description closely. One way to do that is to understand and reflect on the responsibilities of a restaurant manager, such as:
- Training new staff
- Shift coordination
- Ensuring adherence to safety and health regulations
- Setting, tracking, and adjusting sales goals
- Communication with vendors and other crucial stakeholders
- Budget control and management
- Cost reduction
- Resolving workplace issues

Essential components of a restaurant manager’s resume
What are the most crucial ingredients of your restaurant manager resume?
- Header
- Profile summary
- Measurable wins
- Core, specific competencies
- Education and certifications
- Extras such as awards and languages

Establish contact with a well-crafted header
Fancy isn’t a thing here. All you have to do is provide the following:
- Your names
- Job title
- Official email
- Current phone number
- City, state
- LinkedIn (if relevant)
Example of a contact section


Set tone with a snapshot of your qualifications
Time is precious for recruiters, and a second wasted is one too many. Your strategy number one should be making the most of the few seconds your resume gets reviewed. A summary of your qualifications can be the most effective hook to make a great first impression. With that, you can be sure that your application will get enough review time.
In a powerful 2-3 sentence overview of your skills, one outstanding achievement, years of experience, and a career commitment, lay out your strengths and let the hiring manager follow that trail. Ensure you remain relevant to the job description as much as possible.
Example of a career summary for a restaurant manager resume


Bring out standout accomplishments from your work history
Your experience is the main course. Measurable impacts are the meat and potatoes.
Look back at your work history and pick the three most relevant experiences. Start with the most recent one, as it’s the closest role to the restaurant manager role.
What did you do, and what are your achievements?
Settle for the most impactful outcomes and use numbers, active verbs, and skills to create effective bullet points. Build your hard stats with percentages, numbers, hours, customer reviews, dollar amounts, and time.

How to write a restaurant manager resume with no experience
Just breaking in? Every career journey has to start somewhere, and yours is no different. Find the most relevant projects, part-time jobs, internships, and community service that equip you with skills that can help you succeed in your new job. From your duties, bring out your contributions and their impact. Again, numbers are your biggest ally here.
If you can passionately show your potential, the hiring team will be convinced and hand you your career break. Prove recruiters right by nailing the job beyond their imaginable expectations.
Example of work experience for an entry-level restaurant manager


Highlight your strongest competencies
You’re the maestro of customer service. You handle customer queries promptly and professionally. You run the show without a single incident from open to close. You can handle an unplanned Thursday night rush without a single problem.
Those skills are the juices that make every meal served delicious, and every drink sparkling and tasty. With a blend of restaurant-centric, people-focused, and leadership competencies, you can turn your resume into a gem.
You can find the core skills for the role in the job posting, the restaurant’s career page, and guides from professional bodies. When you do, create a skills section and house your capabilities there. Don’t let them lie idle; use them in bullet points to prove you’re up-to-date with trends and technologies.
Set of skills for a job-winning restaurant manager resume


Spotlight impact with niche-relevant action verbs
Like the spices and flavors on restaurant’s specialities, action verbs bring out the best bits of your abilities. Use them to reinforce the impact of your work.
Say:
- Streamlined
- Resolved
- Led
- Optimized
- Elevated
- Trained

Include relevant education
You don’t need culinary school training to become a restaurant manager. You can start as a server and scale your way up to management. However, you still need to have some formal education. It can be a high school diploma backed up with relevant work experience.
You can even take the stakes higher by adding your undergraduate degree in hospitality or business. Here you’ll be killing two birds with one stone: on the one hand, you understand the working of the hospitality industry, and on the other, you can run a business.

Earn credibility with certifications
Safety, compliance, health, and excellent customer service are synonymous with a successful food and people service career. Apart from your skills and maybe relevant education, certifications are the icing on the cake that says you’re a true professional, career-ready, and a dependable manager.
Are you a certified restaurant manager? Show CRM certification. A ServSafe Manager? Don’t leave that one out.
Anything that proves your fitness for the job from a regulatory or compliance point of view deserves a spot on your resume.
Example of education and of certifications for restaurant manager resume


Extra sections: Awards and languages
Did you win “Top Performer of the Quarter”? Fluent in Spanish or French? Add it! These extras boost your value, especially in multicultural dining environments.

Does it help to include a cover letter for the restaurant manager?
Absolutely! At a management level, writing a cover letter can be useful to give more perspective on your leadership and career growth, build personality, and further align your qualifications with the job requirements.

Key takeaways
What did you learn?
- Use a professional format
- Start with a compelling career summary
- Emphasize results and achievements
- Use active verbs, skills, and metrics to build bullet points
- Extras such as languages and awards can make a difference
- Customize and proofread
Restaurant Manager Resume FAQs

The perfect template for a restaurant manager’s resume should be easy for ATS and recruiters to scan. Also, it should put each important section under a specific heading, making it easy to find essential information. In conclusion, the right template must optimize your resume’s layout, highlight your strengths, and match role and industry standards.
One of the top things hiring managers look for in your restaurant manager resume is whether it aligns with what the potential employer is looking for. For instance, if the job posting says you must have strong collaborative and leadership skills, your resume should emphasize these skills.
Include industry-specific skills, keywords from the job description, and relevant work experience. Those three things are what the ATS and recruiters will be looking for in your resume, and if they find them, you’re a step closer to getting an interview invite.



















